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Electronic public procurement system
- Clarification stage
- Bid submission
- E-tenders
- Bid evaluation
- Contract
Produse alimentare
Produse alimentare
Produse alimentare
Information about the contracting authority
Name
Academia ,,Ștefan cel Mare” a MAI
Fiscal code / IDNO
1006601000691
Address
2009,
MOLDOVA,
mun.Chişinău,
mun.Chişinău,
str. Gh. Asachi 21
Web site
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Contact
Tender information
Date of publishing
3/30/2023 2:17:33 PM
Last edited
4/4/2023 2:41:29 PM
MTender ID
CPV code
15800000-6
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Diverse produse alimentare
Procedure type
Open tender
Evaluation criteria
Lowest price
Bid lot list
Lot name : legume
legume
Lot name : carne de pui
carne de pui
Lot name : carne de bovina
carne de bovina
Lot name : carne de porcina
carne de porcina
Lot name : salam fiert
salam fiert
Lot name : Peşte de mare
peşte de mare
Lot name : produse lactate
produse lactate
Lot name : fructe proaspete
fructe proaspete
Lot name : oua de gaina
oua de gaina
Lot name : biscuiti/covrigi/napolitane
biscuiti/covrigi/napolitane
Lot name : legume, verdeţuri proaspete
legume, verdeţuri proaspete
Lot name : legumele conservate
legumele conservate
Lot name : pâîne
pâîne
Lot name : fructe conservate
fructe conservate
Procurement procedure documents
Concretizati va rugam momentul: Pulpe de pui refrigerata......trebuie cu spata, sau fara spata? Multumesc
04.04.2023 14:53
Response to clarification: Buna ziua. Pulpe de pui refrigerată cu spata.
Lot name : salam fiert
70720 MDL
Lot name : biscuiti/covrigi/napolitane
119270 MDL
Lot name : Peşte de mare
148340 MDL
Lot name : carne de bovina
99500 MDL
Lot name : carne de porcina
114000 MDL
Lot name : produse lactate
92420 MDL
Lot name : legume
125690 MDL
Lot name : pâîne
14406 MDL
Lot name : legume, verdeţuri proaspete
12400 MDL
Lot name : fructe proaspete
26600 MDL
Lot name : legumele conservate
12390 MDL
Lot name : carne de pui
58330 MDL
Lot name : oua de gaina
19994 MDL
Lot name : fructe conservate
8512.56 MDL
Status
Bid evaluation
Estimated value without VAT
922,572.56
MDL
Clarification period:
3/30/2023 2:52:27 PM - 4/10/2023 8:30:00 AM
3/30/2023 2:52:27 PM - 4/10/2023 8:30:00 AM
Bidding period:
4/10/2023 8:30:00 AM - 4/13/2023 2:00:00 PM
4/10/2023 8:30:00 AM - 4/13/2023 2:00:00 PM